Sprite Chicken

I got this recipe from my friend Tania!  It's an easy one to make for a small or large group of people.  Boy, is it delicious and addicting.

Sprite Chicken

Marinate

1 cup of sprite

1/4 cup of soy sauce

Cut large chicken breasts into 2” or 3” pieces and marinate overnight or the morning before you need it.

 

 

Dressing (sauce)

1/2 cup mayo

1 TBP honey

2 TBP dijon mustard

 

Grill chicken pieces, while grilling the chicken brush on the dressing. Reserve a little of this sauce to brush one last layer on when the chicken is done cooking.

When the chicken is cooked, remove from the grill and lay tinfoil down.  Put the chicken on the tinfoil, laying it very close together (this is when you can brush on extra dressing.)

Top the chicken with sliced mushrooms and bell peppers. Sprinkle shredded cheese over the whole thing (I usually just use a Mexican blend, but you can use anything.)

Close the grill top and let sit until the cheese melts.  Then move the tinfoil to a platter and serve.